Greek Salad

Description

Fresh Mediterranean salad with feta and olives

Ingredients

• 4.00 whole Tomato (chopped)
• 1.00 whole Cucumber (chopped)
• 1.00 whole Bell Pepper (chopped)
• 0.50 whole Red Onion (sliced)
• 0.50 cups Olives
• 0.25 cups Olive Oil
• 2.00 tablespoons Lemon Juice
• 1.00 teaspoons Dried Oregano
• 0.50 cups Feta Cheese (crumbled)
• 1.00 teaspoons Salt

Instructions

1. Chop tomatoes, cucumber, and bell pepper into bite-sized pieces
2. Slice red onion thinly
3. Combine vegetables in a large bowl with olives
4. Whisk together olive oil, lemon juice, oregano, salt, and pepper
5. Pour dressing over salad and toss gently
6. Top with crumbled feta cheese